A Recipe for Homemade Mac and Cheese

When it comes to comfort food, few dishes can rival the classic combination of macaroni and cheese. And while many of us are guilty of relying on boxed mixes for our mac and cheese fix, there's something special about making it from scratch. Not only does homemade mac and cheese allow you to customize the ingredients to your taste, but it's also a great way to get the whole family involved in the cooking process.

The beauty of this recipe is that it's incredibly easy to make - we're talking just 15 minutes from start to finish! And yet, despite its simplicity, this mac and cheese is surprisingly rich and creamy. In fact, both kids and adults alike have declared it the 'best mac and cheese ever.'

So what sets this recipe apart? For starters, the addition of a roux gives the dish a depth of flavor that's missing from many boxed mixes. And by using a combination of cheddar, parmesan, and mozzarella cheese, you'll get a creamy sauce that's perfect for coating your pasta.

But don't just take our word for it - try making this recipe yourself to see why it's quickly become a family favorite. With its quick cooking time and customizable ingredients, this Stove Top Mac and Cheese is the perfect solution for busy weeknights or easy gatherings with friends and family.

So go ahead, give it a try! And don't forget to pair it with some oven-roasted corn on the cob and a homemade Caesar salad for a delicious and satisfying meal.

A recipe for homemade mac and cheese